Description: 100 mm (4 inches) x 22 INCHES LONG COLLAGEN CASINGS FOR MAKING DRY SAUSAGE OR ANY COOKED SAUSAGE.... Each casing will hold approx 5-6 pound of sausage. Collagen casings are the best old fashioned casing for smoking, cooking and drying sausage as they are a natural beef protein. CASINGS ARE TIED AND LOOPED. Soak in cool water for five to 10 minutes before stuffing. DON'T LEAVE IN WATER AN EXTENDED TIME .DirtCheapCasings is a direct importer and supplier. Free advice from a 50 year veteran of the sausage industry with purchase. You are the winner. https://www.ebay.com/str/ajssausagekitchens visit my eBay store at https://www.ebay.com/str/ajssausagekitchens
Price: 22.2 USD
Location: Washington, Missouri
End Time: 2023-11-27T20:09:51.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money back or replacement (buyer's choice)
Brand: DirtCheapCasings
MPN: Does Not Apply
Country/Region of Manufacture: United States
Model: collagen middle