Description: This 15th century cookbook, titled "Boke-Cookbook Medieval Renaissance," is a rare find for any collector or cooking enthusiast. Written by John L. Anderson, compiler, and published by Charles Scribner's Sons in 1962, this hardcover book is filled with delicious recipes and illustrations by Adrienne Adams. The book is in its original form and has a dust jacket, making it a special addition to any collection. The cookbook covers a range of dishes and is perfect for anyone interested in medieval cooking. The book has been printed in the United States. This item is a must-have for anyone interested in antique and collectible cooks books. This book is in good condition.Show some signs of age such asuch as corner wear and corner of dust jackets worn off see pictures for detail
Price: 18 USD
Location: Philadelphia, Pennsylvania
End Time: 2025-02-12T22:53:13.000Z
Shipping Cost: 5.38 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Binding: Hardcover
Place of Publication: New York
Publisher: Charles Scribner's Sons
Subject: Cooking
Modified Item: No
Original/Facsimile: Original
Year Printed: 1962
Language: English
Illustrator: Adrienne Adams
Special Attributes: 1st Edition, Dust Jacket, Illustrated
Author: John L. Anderson, Compiler
Topic: Basic, General Cooking
Country/Region of Manufacture: United States
