Description: This rare 1894 cookbook by Grace Townsend includes a variety of recipes for dining room and kitchen, featuring fruit desserts, bread baking, and candy making. The book also includes practical household tips and illustrations, making it a great addition to any collection of antique cooking guides. The hardcover binding and original printing add to its value as a collectible item. With a focus on basic and general cooking, this cookbook is perfect for anyone interested in the history of cooking and American housewife traditions. The book was published in Chicago-Philadelphia by Monarch and is an original, not a facsimile. It is written in English and includes special attributes such as illustrations. This cookbook is a must-have for any collector of antique cookbooks or anyone interested in the history of cooking in North America. * GREAT CONDITION Shipped USPS Media Mail
Price: 59 USD
Location: Evanston, Wyoming
End Time: 2024-11-16T22:49:21.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Binding: Hardcover
Place of Publication: Chicago - Philadelphia
Table Decorations Holiday Fruits: Fruit Desserts Bread Baking Candy Making
American Housewife Household Health: Hand-written Recipes Illustrated
Publisher: Monarch
Doughnuts Cakes Picnics Parties: Laundry Soap Perfume Toilet Recipes
Cookery Food Cooking Recipes: Home Economy Housekeeper
Subject: Cooking
Original/Facsimile: Original
Year Printed: 1894
Language: English
Special Attributes: Illustrated
Author: Grace Townsend
Region: North America
Topic: Basic, General Cooking
Country/Region of Manufacture: United States
