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1928 Aunt Sammy's Radio Recipes - Broadcasted Culinary Heritage

Description: Step into the Roaring Twenties with 'Aunt Sammy's Radio Recipes', a 1928 first edition booklet that offers more than recipes—it's a cultural capsule of the era. As one of the earliest fusions of broadcast media and culinary arts, initiated by the U.S. Department of Agriculture, this booklet marked a revolutionary step in homogenizing American cooking and homemaking.This soft-cover gem, replete with vintage wear and an aura of authenticity, is an artifact from a time when radio was king. The included film/photo paper slips from 1928 amplify its historical value, providing a glimpse into its original context.Details:First Edition: 1928 original printBroadcast Origin: U.S. Department of Agriculture's Bureau of Home EconomicsSize: Handy and compact for easy referenceFeatures: Unique radio broadcast format, historical culinary insightsCondition:Rich patina of history with natural wear, rips, and characterMaintains legible recipes and broadcast transcriptsIdeal for:Culinary historians seeking a piece of gastronomic historyVintage book collectors and 1920s enthusiastsRadio aficionados interested in broadcast history's impact on domestic lifeEnhance your collection or kitchen library with this slice of American culinary broadcasting history. The booklet invites exploration into recipes that shaped dining tables across the nation during an age of glamour and innovation.For a thorough understanding of this booklet's journey through time, please examine the accompanying images. We welcome your questions and curiosity about this remarkable piece of culinary broadcasting heritage. Embrace the opportunity to own a narrative of America's gastronomic past with 'Aunt Sammy's Radio Recipes'.

Price: 45 USD

Location: Johnston, Iowa

End Time: 2024-12-02T21:41:43.000Z

Shipping Cost: 4 USD

Product Images

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Item Specifics

All returns accepted: ReturnsNotAccepted

Publication Year: 1928

Format: Paperback

Language: English

Book Title: Aunt Sammy's Radio Recipes

Author: Mixed Authors

Genre: Cookbooks

Topic: Cooking

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