Description: This vintage cookbook from 1963 is a must-have for any cooking enthusiast or collector. With 786 pages, it is packed with delicious recipes and community recipe collections that are sure to impress. The book, published by Random House and authored by McCall's Food Editors, covers a wide range of topics under the subject of cooking, food, and wine. The hardcover format and ninth printing make this book a true gem for collectors and anyone who appreciates a good vintage cookbook. While we cannot speak to the specific condition of the book, we can assure you that it is a valuable addition to any collection. Don't miss out on the opportunity to own this piece of culinary history.
Price: 27.99 USD
Location: Dundee, Illinois
End Time: 2024-08-20T16:57:56.000Z
Shipping Cost: 6.88 USD
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Item Specifics
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: McCall's Cook Book
Custom Bundle: No
Country of Manufacture: United States
Original Language: English
Vintage: Yes
Personalize: No
Format: Hardcover
Language: English
Personalized: No
Topic: Cooking, Community Recipe Collections
Subjects: Food & Drink
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Publisher: Random House
Inscribed: No
Modified Item: No
Subject: Cooking, Food & Wine
Edition: Ninth Printing
Publication Year: 1963
Type: Cookbook
Era: 1960s
Region: United States
Country: USA
Author: McCall's Food Editors
Genre: Cookbooks
Country/Region of Manufacture: United States
Number of Pages: 786
