Description: Vintage Fine Nice Japanese Santoku Style Wide Chef Knife with High-Carbon Molybdenum Vanadium Chrome Steel Blade & Wood Handle This knife has the blade fabricated from the fine high-carbon chrome steel with a trace amount of molybdenum & vanadium doped or added to increase strength, toughness, hardness, & to resist corrosion. This extra hard molybdenum & vanadium chrome alloy steel makes razor-sharp blade. The blade is harder, sharper, and more durable than any other Japanese knives. Molybdenum & vanadium chrome steel is guaranteed rust- proof and specially hardened to eliminate using any sharpening tools. To retain original razor sharpness, simply draw knife edge across the bottom ridge of china saucer or plate. The handle is triple riveted almost over the full tang to good fitting for durability, strength, & balance. It has the fine nice condition. *** DIONE LUCAS Style --- ca. 1970s *** Blade Length 6"Width 2" ( at its widest part )Total Length 11 1/2"Weight 4 - 5 oz.( approximate measurements ) Wear Cut Scratch Photos are descriptions Maintenance Suggestion: Hand wash only in warm water after using, especially if used on foods that have acidic sauce/liquid. After washing it, wipe the blade and handle completely dry. Use of electric knife sharpener or dishwasher not recommended. Product of JAPAN Copyright: The above images and descriptions are copyrighted exclusively. None of the material may be copied or republished. ALL RIGHTS RESERVED. We will immediately report plagiarism to Ebay.
Price: 37.02 USD
Location: Tucson, Arizona
End Time: 2025-01-20T04:08:07.000Z
Shipping Cost: 8.85 USD
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All returns accepted: ReturnsNotAccepted
