Description: Delve into the rich culinary heritage of Arizona with the 1972 "Copper Town Cookbook," a limited edition compilation of historic recipes hailing from the Jerome area. This paperback gem offers a window into the past with its array of traditional dishes, reflecting the eclectic mix of cultures that have influenced American regional cuisine. Authored by an enthusiast who captures the essence of historical gastronomy, this cookbook is more than just a collection of recipesit's a narrative of culinary tradition. Perfect for collectors and food aficionados alike, it promises to be a cherished addition to any library, inviting readers to taste the flavors of Arizona's storied past.
Price: 15 USD
Location: Prescott Valley, Arizona
End Time: 2025-01-17T03:29:25.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
US State: Arizona
Book Title: Copper Town Cookbook
Book Series: Historical
Publisher: unknown
Intended Audience: Adults
Regional Cuisine: American
Subject: National & Regional Cuisine
Publication Year: 1972
Type: Cookbook
Format: Paperback
Year: 1972
Language: English
Special Attributes: Limited Edition
Region: Arizona
Author: jerome az
Genre: Cookbooks
Topic: Historical, Historism
Country/Region of Manufacture: United States
Subjects: Food & Drink
