Description: Accademia Maestri Pasticceri Italiani - Scuola di Pasticceria, 20 Volumes. 20 volumes of the Corriere della sera "Scuola di Pasticceria" series, fully illustrated, with recipes for all levels of difficulty, useful for both beginners and experts. A valid and valuable companion in the kitchen with a thousand ideas, lots of ideas, recipes explained step by step, some also accompanied by photo process. Contents of 20 volumes: Kids CakesOccasion sweetsStripped, mousse smoothies and saladsCold puddings, creams and desserts Sweets with honey, yogurt and cereal Single servings, buffets and glasses Easy and quick desserts Breakfast, brunch and snack Preserves, Liqueurs, and Candy Salty pastry From pancakes to fried desserts Sweets from the World Ice cream, cassate, semifreddi and sorbets Chocolates, chocolates and chocolate desserts Traditional desserts Cookies and Small PastryFruit sweets A Sweets a spoon Chocolate cakes Cake and Tarts Volumes are new, never used, with hardcover and overcover. Depending on the volume, they range from 200 to 300 pages, measures 20x26 cm.
Price: 208.87 USD
Location: Benevento
End Time: 2025-01-13T08:38:39.000Z
Shipping Cost: 15.82 USD
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Author: Accademia Maestri Pasticceri Italiani
Autographed: No
Format: Hardcover
Kitchen Topic: Dessert
Language: Italian
Personalized: No
Place of publication: Italy
Publication name: Corriere della Sera
Publisher: RCS
Release date: 2009
Subject: Kitchen
World Cuisines: Italian
Editor: RCS
Custom: No
