Description: The Australian Women's Weekly Kitchen Cookbook is a comprehensive guide packed with over 1000 recipes covering a wide range of topics from homeschooling and cooking to wellness and self-improvement. This hardcover book is beautifully illustrated and features classic recipes, making it a perfect addition to any kitchen. From vegan and vegetarian cooking to seafood and desserts, this cookbook has something for everyone. Published by Bauer Media Books in 2017, this 688-page book is a must-have for anyone looking to expand their culinary skills and knowledge.
Price: 18.66 AUD
Location: Frenchville, QLD
End Time: 2024-12-28T20:47:21.000Z
Shipping Cost: 89.34 AUD
Product Images
Item Specifics
Restocking fee: No
Return shipping will be paid by: Buyer
Returns Accepted: Returns Accepted
Item must be returned within: 30 Days
Personalised: No
Book Title: Kitchen
Book Series: Kitchen
Original Language: English
Vintage: No
Format: Hardcover
Language: English
Item Height: 250mm
Features: Dust Jacket, Illustrated
Topic: Books, Classic Recipes, Cold Meals, Cooking, Cooking by Ingredient, Cooking for Children, Cooking for One, Cooking with Gadgets, Desserts, Diabetic Cooking, Easy Meals, Education, Food, Food Writing, Health, Hobbies, Homeschooling, Low-Carb Cooking, Nutrition, Quick Meals, School, Seafood, Self-Help, Self-Improvement, Self-Management, Vegan Cooking, Vegetarian Cooking, Wellness, Wholefood, recipes
Item Width: 200mm
Signed: No
Ex Libris: No
Narrative Type: Non-Fiction
Publisher: Bauer Media Books
Intended Audience: Ages 9-12, Young Adults, Adults
Inscribed: No
Publication Year: 2017
Type: Cookbook
Era: 2010s
Author: Australian Women's Weekly Weekly
Genre: Food & Drink, Health, Treatments & Medicine, Leisure, Hobbies & Lifestyle
Country/Region of Manufacture: Australia
Item Weight: 2276g
Number of Pages: 688 Pages
