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Baked Doughnuts for Everyone: From Sweet to Savory to Everything in Between,

Description: Gluten-Free Doughnuts, Baked to Perfection! Who doesn't love a doughnut? From their pillowy soft texture, to their perfect size and shape, to their sweet glazes and sprinkles--they're everyone's favorite treat. They're always unhealthy, and you can only get them at the bakery right? Not anymore--this doughnut cookbook is for everyone! With Baked Doughnuts for Everyone, you can now enjoy fresh--completely gluten-free!--doughnuts from the comfort of your own kitchen, without having to fuss over a fryer. All you need is a doughnut pan, a mixing bowl, and a few simple ingredients like oat flour, almond meal, and pure cane sugar. The result--truly cake-like doughnuts with no grainy texture and no scary starches or gums--only pure, all-natural flavor. No one will ever even guess they're gluten-free, whether they follow a wheat-free diet or not! From sweet confections to more savory combinations, you'll find recipes to suit every occasion and every taste, including:-Cinnamon Sugar Doughnuts-Apple Fritter Doughnuts-Peanut Butter Crunch Doughnuts-Vegan Gooey Chocolate Doughnuts-Jalapeno Cheddar Doughnuts-Greek Stuffed DoughnutsWe all need more doughnuts in our lives and now it's easier than ever--what are you waiting for?

Price: 23.15 USD

Location: East Hanover, New Jersey

End Time: 2025-02-07T22:24:40.000Z

Shipping Cost: 0 USD

Product Images

Baked Doughnuts for Everyone: From Sweet to Savory to Everything in Between,Baked Doughnuts for Everyone: From Sweet to Savory to Everything in Between,Baked Doughnuts for Everyone: From Sweet to Savory to Everything in Between,

Item Specifics

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 60 Days

Refund will be given as: Money Back

Return policy details:

EAN: 9781592335664

UPC: 9781592335664

ISBN: 9781592335664

MPN: N/A

Book Title: Baked Doughnuts for Everyone : From Sweet to Savory to Everything in Between, 101 Delicious Recipes, All Gluten-Free

Number of Pages: 176 Pages

Language: English

Publisher: Quarto Publishing Group USA

Topic: Courses & Dishes / Desserts, Health & Healing / Gluten-Free, Methods / Baking

Item Height: 0.5 in

Publication Year: 2013

Illustrator: Yes

Genre: Cooking

Item Weight: 19.3 Oz

Author: Ashley Mclaughlin

Item Length: 9.2 in

Item Width: 7.5 in

Format: Trade Paperback

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