Description: Canning and Cooking by Mary Turner, Valerie Roberts Estimated delivery 3-12 business days Format Paperback Condition Brand New Description Canning and Cooking: Best Canning Tips + Over 50 Amazing Recipes for Meat, Fish, Poultry, Fruits and Vegetables Book#1: DIY Canning and Cooking: Top Canning Tips and 43 Step-By-Step Most Delicious Recipes for Canned Meat, Fish and Poultry Canning is related to preservation of food on your own. In this modern era, it is no less than a blessing. Although the basic necessity of food remains the same for all human generations yet the ways in which this need is fulfilled have changed. Today you will get food with plenty of addition like additives, hormones, chemical sprays and steroids. When one is canning and preserving at his own, one of the best benefits is to know about the actual chemical composition of the food. Ultimately the health of all those, who consume this natural form of food is preserved and taken care of. Preserving and canning at home surely enable you to cherish additional taste and splendor. You can surely experience it by having a small experiment through canned beans or freshly canned strawberries. These are simply natural in taste, satisfying the taste buds in the most natural form. When you are following the methods of preservation on your own, you are actually limiting the dependence on artificial and industrial methods for supplying you the food. DIY Canning is a book with step-by-step recipes which are easy to make. Thank you for downloading this book; it is my sincere hope that it will answer your questions on "DIY Canning and Cooking: Top Canning Tips and 43 Step-By-Step Most Delicious Recipes for Canned Meat, Fish and Poultry" Book#2: Canning for Beginners: The Essential Guide to Canning Recipes for Fruits and Vegetables Do you want to know what canning is?Do you know the different methods of canning?Are you ready to follow step by step of canning different fruits and vegetables?Are you ready to try out the recipes? This book Canning for Beginners will be devoted to providing a very detailed look at how to know all this. READ ON Details ISBN 1979275874 ISBN-13 9781979275873 Title Canning and Cooking Author Mary Turner, Valerie Roberts Format Paperback Year 2017 Pages 172 Publisher Createspace Independent Publishing Platform GE_Item_ID:128799605; About Us Grand Eagle Retail is the ideal place for all your shopping needs! With fast shipping, low prices, friendly service and over 1,000,000 in stock items - you're bound to find what you want, at a price you'll love! Shipping & Delivery Times Shipping is FREE to any address in USA. Please view eBay estimated delivery times at the top of the listing. Deliveries are made by either USPS or Courier. We are unable to deliver faster than stated. International deliveries will take 1-6 weeks. NOTE: We are unable to offer combined shipping for multiple items purchased. This is because our items are shipped from different locations. Returns If you wish to return an item, please consult our Returns Policy as below: Please contact Customer Services and request "Return Authorisation" before you send your item back to us. Unauthorised returns will not be accepted. Returns must be postmarked within 4 business days of authorisation and must be in resellable condition. Returns are shipped at the customer's risk. We cannot take responsibility for items which are lost or damaged in transit. For purchases where a shipping charge was paid, there will be no refund of the original shipping charge. Additional Questions If you have any questions please feel free to Contact Us. Categories Baby Books Electronics Fashion Games Health & Beauty Home, Garden & Pets Movies Music Sports & Outdoors Toys
Price: 19.71 USD
Location: Fairfield, Ohio
End Time: 2025-02-14T05:04:04.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
ISBN-13: 9781979275873
Type: Does not apply
Book Title: Canning and Cooking: Best Canning Tips + over 50 Amazing Recipes for Meat, Fish, Poultry, Fruits and Vegetables : (Home Canning, Canning Recipes, Recipes for Canned Food)
Item Length: 9in.
Item Height: 0.4in.
Item Width: 6in.
Author: Mary Turner, Valerie Roberts
Format: Trade Paperback
Language: English
Topic: Methods / Canning & Preserving
Publisher: CreateSpace
Publication Year: 2017
Genre: Cooking
Item Weight: 11.1 Oz
Number of Pages: 170 Pages
