Description: Chaat : The Best Recipes From the Kitchens, Markets, and Railways of India, Hardcover by Chauhan, Maneet; Eddy, Jody, ISBN 1984823884, ISBN-13 9781984823885, Brand New, Free shipping in the US Exploring India's most iconic, delicious, and fun-to-eat foods, the Chopped judge and James Beard Award-winning chef presents varied, colorful, and expressive recipes that are accompanied by personal stories as well as historical and cultural notes.
Price: 27.21 USD
Location: Jessup, Maryland
End Time: 2024-12-02T21:15:25.000Z
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 14 Days
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Book Title: Chaat : Recipes from the Kitchens, Markets, and Railways of India: a Cookbook
Number of Pages: 272 Pages
Language: English
Publisher: Potter/Ten SPEED/Harmony/Rodale
Item Height: 0.9 in
Publication Year: 2020
Topic: Regional & Ethnic / Indian & South Asian, Asia / India & South Asia, Regional & Ethnic / Asian
Illustrator: Yes
Genre: Travel, Cooking
Item Weight: 35.3 Oz
Author: Maneet Chauhan, Jody Eddy
Item Length: 9.7 in
Item Width: 7.8 in
Format: Hardcover
