Description: 47 pages of recipes.Published as 1947-48 Food Conservation Service by The Boston Post and four of it's food editors.
Price: 3 USD
Location: New Hartford, Connecticut
End Time: 2025-01-28T21:22:49.000Z
Shipping Cost: 4.5 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 14 Days
Refund will be given as: Money Back
Publication Year: 1948
Format: Paperback
Language: English
Book Title: Choice Recipes of Fish and Seafoods
Author: The Boston Post
Publisher: Massachusetts Fisheries Association
Topic: Seafood
