Classic Home Cooking from Japan 2024 Japanese cuisine beginner's guide w/English

Description: ProductThe item is brand-new. Opening with Japan's top ten favorite comfort foods-from Deep Fried Crunchy Chicken to Japanese-Style Meat and Potato Hotpot-this cookbook is packed with authentic versions of the dishes that Japanese people eat every day. In this book you'll find all the classics you've enjoyed at restaurants and on visits to Japan-from sushi and tempura to ramen, steak and donburi rice bowls. You will also discover dishes that are immensely popular in Japan, but aren't commonly found on the menu in Japanese restaurants in the West. The 80 easy recipes in this book are aimed at beginners and have clear step-by-step photos and instructions along with a full-color photo of each dish. They include: ・Braised Pork Belly・Curry Flavored Chicken Teriyaki・Japanese Omelette・Asparagus Beef Rolls・Yellowtail Tuna with White Miso Butter・Simmered Greens with Fried Tofu Yoshida's detailed introduction provides essential information on basic Japanese ingredients, seasonings, implements and cooking techniques-including how to clean and prepare fresh fish, rinsing and cooking rice and draining tofu. ShippingShipping is available from Monday to Friday.(Closed on weekends and Japanese holidays) PaymentYou can use credit card, debit card, Apple Pay, Google Pay, and Paypal.Payment is due within 3 days of your purchase.We will ship the item within 5 days after the payment is cleared. ReturnsWe offer a Free 60 days refund or exchange policy.The item must be returned in the same condition in order to receive a full refund. Please noteImport duties, taxes, and charges are not included in the item price or shipping cost.We will not be responsible for any duties or taxes once the item is shipped. Please check with your country's customs office to determine what these additional costs will be before you make your purchase.

Price: 64.99 USD

Location: Tokyo

End Time: 2024-11-11T18:05:59.000Z

Shipping Cost: 0 USD