Description: This paperback book titled "Colonial America Christmas Cooking" by Patricia B. Mitchell is a must-have for any cookbook enthusiast. Published by Dover Publications in 1998, this book is a perfect addition to your collection. It features 36 pages filled with delicious and authentic recipes that will transport you to the colonial era. The book is written in English and covers various Christmas dishes, including roasts, poultry, and desserts. It is a great resource for anyone interested in Christmas cooking and wants to explore the colonial American cuisine. Get your hands on this excellent cookbook today and add some festive flavor to your kitchen.
Price: 14.5 USD
Location: Clermont, Florida
End Time: 2025-01-08T11:07:36.000Z
Shipping Cost: 5.63 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Publication Year: 1998
Format: Paperback
Language: English
Book Title: COLONIAL CHRISTMAS COOKING
Author: Patricia B. Mitchell
Genre: Cookbooks
Publisher: Dover Publications
Topic: Christmas, CHRISTMAS COOKBOOK
Number of Pages: 36