Description: This hardcover book titled Creole Kitchen: Sunshine Flavors from the Caribbean by Vanessa Bolosier is a must-have for any cooking enthusiast. With a total of 240 pages, this book is filled with recipes that will transport you to the Caribbean with every bite. The author, Vanessa Bolosier, is an expert in Caribbean cuisine, and her recipes are a testament to her knowledge and passion for the food of the region. The book, published by Weldon Owen, Incorporated in 2016, is written in English and covers a range of topics including General cooking, as well as Regional & Ethnic categories such as Caribbean & West Indian, and Cajun & Creole. The book measures 10.2 inches in length, 7.7 inches in width, and 1.1 inches in height, with a weight of 36.7 oz. Get your hands on this book and take a culinary journey through the Caribbean. Please review all pictures before purchasing
Price: 15 USD
Location: Colbert, Washington
End Time: 2025-02-06T04:31:31.000Z
Shipping Cost: 6 USD
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All returns accepted: ReturnsNotAccepted
Book Title: Creole Kitchen : Sunshine Flavors from the Caribbean
Number of Pages: 240 Pages
Language: English
Publisher: Weldon Owen, Incorporated
Topic: General, Regional & Ethnic / Caribbean & West Indian, Regional & Ethnic / Cajun & Creole
Item Height: 1.1 in
Publication Year: 2016
Genre: Cooking
Item Weight: 36.7 Oz
Author: Vanessa Bolosier
Item Length: 10.2 in
Item Width: 7.7 in
Format: Hardcover
