Description: Further DetailsTitle: A Foodie's Guide to CapitalismCondition: NewAuthor: Eric Holt-GiménezFormat: HardbackEAN: 9781583676608ISBN: 9781583676608Publisher: Monthly Review Press,U.S.Genre: Law & PoliticsTopic: Society & CultureRelease Date: 10/24/2017Language: EnglishCountry/Region of Manufacture: USItem Height: 216mmItem Length: 140mmItem Width: 19mmItem Weight: 476gRelease Year: 2017 Missing Information?Please contact us if any details are missing and where possible we will add the information to our listing.
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Book Title: A Foodie's Guide to Capitalism
Title: A Foodie's Guide to Capitalism
EAN: 9781583676608
ISBN: 9781583676608
Genre: Law & Politics
Topic: Society & Culture
Release Date: 10/24/2017
Release Year: 2017
Country/Region of Manufacture: US
Item Height: 216mm
Number of Pages: 256 Pages
Language: English
Publication Name: Foodie's Guide to Capitalism
Publisher: Monthly Review Press
Subject: Public Policy / Agriculture & Food Policy (See Also Social Science / Agriculture & Food), Political Ideologies / Communism, Post-Communism & Socialism, Industries / Agribusiness, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy)
Publication Year: 2017
Type: Textbook
Item Weight: 17.6 Oz
Item Length: 9 in
Author: Eric Holt-Giménez
Subject Area: Political Science, Social Science, Business & Economics
Item Width: 6 in
Format: Hardcover
