Description: This vintage hardcover cookbook, titled "Farm Journal's Country Cookbook", features a revised enlarged edition from 1972. Edited by Nell B. Nichols, this cookbook is perfect for adults looking to expand their cooking skills. The book contains a plethora of recipes on various topics like cooking meat, baking, desserts, and more. Additionally, this cookbook is part of the "Cookbook" series published by Doubleday & Company, Inc. It is written in English and has no signs of any signatures from the author. This cookbook is for anyone who wants to try their hand at cooking and is interested in learning new recipes. THIS BOOK HAS BINDING ISSUES
Price: 9.97 USD
Location: Tullahoma, Tennessee
End Time: 2025-01-05T03:32:25.000Z
Shipping Cost: 6.13 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Farm Journal’s Country Cookbook
Signed: No
Book Series: Cookbook
Narrative Type: Nonfiction
Publisher: Doubleday & Company, Inc.
Intended Audience: Adults
Edition: Revised Edition
Vintage: Yes
Publication Year: 1972
Type: Cook Book
Format: Hardcover
Language: English
Author: Edited by Nell B. Nichols
Features: Revised Edition
Genre: Cookbooks
Country/Region of Manufacture: United States
Topic: Cookbooks
