Description: Here is a paperback copy of Five Roses Flour A Guide To Good Cooking, Twentieth Edition, 1962. The covers show wear. The book will be sent by Canada Post or USPS, depending on destination. 285g
Price: 20 CAD
Location: Calgary, AB
End Time: 2025-01-17T19:23:06.000Z
Shipping Cost: 8.37 CAD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
Returns Accepted: Returns Accepted
Item must be returned within: 30 Days
Book Title: A Guide To Good Cooking
Signed: No
Ex Libris: No
Narrative Type: Nonfiction
Publisher: Lake Of The Woods Milling Company
Original Language: English
Intended Audience: Young Adults, Adults
Inscribed: No
Subject: Cooking, Food & Wine
Edition: Twentieth
Vintage: Yes
Publication Year: 1962
Format: Paperback
Language: English
Era: 1960s
Special Attributes: Vintage Paperback
Personalized: No
Author: Five Roses Flour
Features: Ring/Wire Bound
Genre: Cookbooks
Country/Region of Manufacture: Canada
Topic: Cooking, Entertaining & Dining
Number of Pages: 204
