Description: Food in Russian History and Culture by Former library book; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less
Price: 6.63 USD
Location: Aurora, Illinois
End Time: 2024-11-20T09:16:39.000Z
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Binding: Paperback
Weight: 1 lbs
Product Group: Book
IsTextBook: Yes
Number of Pages: 280 Pages
Publication Name: Food in Russian History and Culture
Language: English
Publisher: Indiana University Press
Item Height: 0.7 in
Subject: Russia & the Former Soviet Union, Anthropology / Cultural & Social, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy), Regional & Ethnic / Russian, Customs & Traditions
Publication Year: 1997
Item Weight: 14.7 Oz
Type: Textbook
Subject Area: Cooking, Social Science, History
Author: Joyce Toomre
Item Length: 9.1 in
Series: Indiana-Michigan Series in Russian and East European Studies
Item Width: 6.1 in
Format: Trade Paperback
