Description: This book includes :- Identifying and Locating Regional Edible Wild Plants and Mushrooms- Harvesting and Storing Edible Wild Plants in Different Seasons- Preparing Flavorful foods from specific parts of Edible Wild PlantsThe benefits of eating wild plants Various edible wild plants that grow in summer, spring, autumn, and winter The parts of the plants that are edible and ways in which they can be prepared or consumed Tools to use for foraging Recipes to prepare healthy food using these plants and any other edibles you might forage for.What makes a good forager? It is his ability to identify and locate the edible wild plants in his vicinity.However, with over 80,000 edible species, this feat can be daunting at times. Yet, it is essential that any forager, whether a beginner or not, know his plants and mushrooms. The solution to this problem is simple, though. All any forager needs is this book to refer to when trying to identify edible wild plants and mushrooms in his region. We have identified, explained, and located 50 edible wild plants that a forager can find in his explorations. So, the question is, are you ready for the foraging revolution?The hunting and gathering era is coming back, and you don't want to be left out. The knowledge of how to forage is something that everyone needs to have at this time.There is a need to have all the necessary tools in your arsenal. There are several sources where you can get this information from, but none will be as reliable as a book on the topic. You need a book like this one that you can trust to give you adequately researched and proven info.
Price: 40.71 USD
Location: Severna Park, Maryland
End Time: 2024-11-28T14:47:48.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Publisher: Ladoo Publishing LLC
Publication Year: 2021
Book Title: Foraging Guide : This Book Includes : Identifying and Locating Regional Edible Wild Plants and Mushrooms + Harvesting and Storing Edible Wild Plants in Different Seasons + Preparing Flavorful Foods from Specific Parts of Edible Wild Plants
Topic: Nutrition, General
Language: English
Genre: Nature, Medical
Author: Mona Greeny
Format: Trade Paperback
