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Book Title: Foundations and Clinical Applications of Nutrition : A Nursing Ap
Number of Pages: 868 Pages
Language: English
Publication Name: Foundations and Clinical Applications of Nutrition : a Nursing Approach
Publisher: Elsevier-Health Sciences Division
Subject: Nursing / Nutrition, Nutrition, Diet Therapy, Nursing / General
Publication Year: 1999
Type: Textbook
Item Weight: 63.9 Oz
Subject Area: Medical
Item Length: 11 in
Author: Sara Long Anderson, Sandra Deyoung, Michele Grodner, Sara Long Roth
Item Width: 8.5 in
Format: Trade Paperback
