Description: Fresh Summer Black Truffle Whole. Description Tuber Aestivum Vitt. is the scientific name for the Summer Truffle. Since these truffles are also black in color, they are commonly referred to as Black Summer Truffles. The season for this truffle is from May through early September. Because of its thicker skin, the Summer Truffle lasts longer than both the White and Winter Truffle and if properly kept, it will last for three weeks after harvest. The early fresh summer truffles have a very gentle aroma compare to winter ones. The fresh truffles should be used for finishing or topping off any dish, as any cooking heat may destroy their aroma. Note: Truffles are formed naturally in the ground therefore each truffle may vary slightly in size and color. The size of the product you add to your cart will be the size of the product shipped. You must select the product size you desire in the menu above. Features & details Tuber Aestivum Vitt. is the scientific name for the Summer Truffle. Since these truffles are also black in color, they are commonly referred to as Black Summer Truffles. The season for this truffle is from May through early September. Because of its thicker skin, the Summer Truffle lasts longer than both the White and Winter Truffle and if properly kept, it will last for three weeks after harvest. The early fresh summer truffles have a very gentle aroma compare to winter ones. The fresh truffles should be used for finishing or topping off any dish, as any cooking heat may destroy their aroma. Truffles are formed naturally in the ground therefore each truffle may vary slightly in size and color.
Price: 225 USD
Location: Baltimore, Maryland
End Time: 2025-02-12T15:25:54.000Z
Shipping Cost: N/A USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Brand: Marky’s
Form: Whole
Product: Single Spice