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From Emeril's Kitchens by Emeril Lagasse (2003, Hardcover) SIGNED First Edition

Description: Get ready to indulge in the mouth-watering recipes from Emeril Lagasse's restaurants with the first edition of "From Emeril's Kitchens." This hardcover cookbook published by HarperCollins in 2003 is a treasure trove of 352 pages filled with recipes and tips for entertaining guests with American cuisine. As a bonus, this copy is signed by Emeril Lagasse himself, making it a valuable addition to any cookbook collection. The book covers a range of topics from food presentation to regional and ethnic American cuisine. With the item dimensions of 9.1in x 7in x 1.2in and a weight of 40.4 Oz, this cookbook is a must-have for anyone looking to cook like a pro.

Price: 39 USD

Location: Charlotte, North Carolina

End Time: 2024-12-31T00:22:17.000Z

Shipping Cost: 6.13 USD

Product Images

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Item Specifics

Restocking Fee: No

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 14 Days

Refund will be given as: Money Back

Book Title: From Emeril Kitchens : Favorite Recipes from Emeril Restaurants

Signed: Yes

Item Length: 9.1in

Publisher: HarperCollins

Edition: First Edition

Publication Year: 2003

Format: Hardcover

Language: English

Item Height: 1.2in

Author: Emeril Lagasse

Genre: Cooking

Topic: Methods / Garnishing & Food Presentation, Regional & Ethnic / American / General, General, Entertaining

Item Width: 7in

Item Weight: 40.4 Oz

Number of Pages: 352 Pages

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