Description: Gluten Free Girl American Classics Reinvented by Shauna,James Ahern Comfort food classics made gluten-free from the beloved and award-winning blogger FORMAT Hardcover LANGUAGE English CONDITION Brand New Publisher Description Following her James Beard Award–winning Gluten-Free Girl Every Day, Shauna James Ahern has created a collection of comfort-food classics that are all unbelievably and amazingly gluten-free. Cinnamon Rolls with Cream Cheese Frosting, Chicken-Fried Steak, New England Clam Chowder—the countrys most beloved dishes, reinvented. Of course, it wouldnt be true comfort food without dessert, and Shauna aptly provides plenty of delicious recipes for sweets lovers. Theres Pecan Pie, Red Velvet Cake, and even a version of those treasured Thin Mint cookies. Shauna has tested her recipes over and over again, so these dishes are as easy and foolproof as possible for at-home cooks and her thousands of devoted blog followers. This cookbook also includes all the basic bread recipes readers need to keep making classics at home like Pizza Dough, Sandwich Bread, Hamburger Buns, and Pie Dough. Gluten-Free Girl American Classics Reinvented is Shaunas best assortment of recipes to date. AUTHOR: Shauna James Ahern is the author behind the blog GlutenFreeGirl.com and the James Beard Award–winning cookbook GlutenFree Girl Every Day. Diagnosed with celiac disease, she is considered one of the most authoritative voices on glutenfree eating. Colour illustrations Author Biography SHAUNA JAMES AHERN is the author and photographer behind the award-winning blog GlutenFreeGirl.com and the food memoir Gluten-Free Girl. Diagnosed with celiac disease in 2005, she is considered one of the most authoritative gluten-free voices on the Internet. DANIEL AHERN is the chef-in-residence at GlutenFreeGirl.com. He has spent twenty years cooking at great restaurants across the United States. Review "The only thing more sumptuous than Shauna and Dannys cooking is the spirited and spiritual prose that fills this generous, informative book." --Lena Dunham "Readers will be filled with nostalgia as they take a culinary road trip through the history of American food with the Aherns. With each page, they will realize they can yet again enjoy all of the foods they loved from childhood, gluten-free. With beloved classics like Corn Dogs, Red Velvet Cake, Bagels, and Tuna Noodle Casserole, American Classics Reinvented revives Americas food heritage for those with gluten allergies." --Danielle Walker, New York Times best-selling author of Against All Grain and Meals Made Simple "Shauna and Danny have reinvented hearty, soul-satisfying American classics in a way that will make us never miss gluten again. Many of the recipes are also dairy- and grain-free, making it easy for those with sensitivities. Sourdough Bread, Lobster Rolls, Coconut Cream Cake and Sour Cherry Pie are some of my favorites, to name a few. The grain-free flour mix has become a staple in our kitchen. A book where you will find comforting recipes for your everyday meals and special occasions." --Aran Goyoaga, author of Small Plates & Sweet Treats: My Familys Journey to Gluten-Free Cooking "There is no one on this planet I trust more than Gluten-Free Girl to help guide me through making gluten-free comfort food classics. Shauna and her husband Daniel have a deep understanding of what makes something crave-worthy and the technical know-how required to get there." --Marco Canora, chef/owner of Hearth, author of A Good Food Day -- Review Quote "The only thing more sumptuous than Shauna and Dannys cooking is the spirited and spiritual prose that fills this generous, informative book." -- Lena Dunham Details ISBN0544219880 Short Title GLUTEN-FREE GIRL AMER CLASSICS Pages 320 Publisher Houghton Mifflin Language English ISBN-10 0544219880 ISBN-13 9780544219885 Media Book Format Hardcover Year 2015 Imprint Houghton Mifflin Place of Publication Boston, MA Country of Publication United States Publication Date 2015-09-01 AU Release Date 2015-09-01 NZ Release Date 2015-09-01 US Release Date 2015-09-01 UK Release Date 2015-09-01 Author Shauna,James Ahern DEWEY 641.5973 Audience General Imprint US Harvest Publisher US HarperCollins Illustrations Illustrations We've got this At The Nile, if you're looking for it, we've got it. With fast shipping, low prices, friendly service and well over a million items - you're bound to find what you want, at a price you'll love! TheNile_Item_ID:138833793;
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ISBN-13: 9780544219885
Book Title: Gluten Free Girl American Classics Reinvented
Author: Shauna,James Ahern
Format: Hardcover
Language: English
Topic: Medicine, Healthcare System, Coping with Illness, Low-Carb Cooking, Food
Publisher: Houghton Mifflin
Publication Year: 2015
Type: Textbook
Number of Pages: 320 Pages