Description: This book is an excellent condition. I listed it as good condition as it does have an inscription on the first page. Indulge in the rich heritage of French cuisine with this hardcover edition of "Gourmet's Basic French Cookbook" by Louis Diat. Published in 1968 by Gourmet Books, this original cookbook features illustrated step-by-step instructions for preparing delectable dishes that will tantalize your taste buds. The book covers a variety of topics including cooking, basic techniques, and general cooking principles. This vintage cookbook is a must-have for any culinary enthusiast looking to explore the world of French cuisine. With its hardcover binding and original printing, this book is a true gem for any collector. Add this illustrated masterpiece to your collection and impress your guests with your culinary skills. Thank you for looking at dreampolisher I reserve the right to choose a shipping carrier.
Price: 16.86 USD
Location: Montgomery, Texas
End Time: 2025-01-17T20:27:56.000Z
Shipping Cost: 7 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Binding: Hardcover
Cookery Topic: Gourmet
Book Title: Gourmet's Basic French Cookbook
Narrative Type: Nonfiction
Publisher: Gourmet Books
Original Language: English
Original/Facsimile: Original
Year Printed: 1968
Vintage: Yes
Publication Year: 1968
Type: Cookbook
Format: Hardcover
Language: English
Illustrator: Georgette De Lattre
Special Attributes: Illustrated
Author: Louis Diat
Features: Illustrated
Genre: Cookbooks
Topic: Books, Cooking, Basic, General Cooking
Country/Region of Manufacture: United States
