Description: No description available.
Price: 18 USD
Location: Absecon, New Jersey
End Time: 2025-02-01T12:33:20.000Z
Shipping Cost: 6.13 USD
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All returns accepted: ReturnsNotAccepted
Book Title: Home Cheese Making, 4th Edition : From Fresh and Soft to Firm, Blue, Goat's Milk, and More; Recipes for 100 Favorite Cheeses
Item Length: 8.9in
Item Height: 1in
Item Width: 8in
Author: Ricki Carroll
Format: Trade Paperback
Language: English
Topic: Food Science, Specific Ingredients / Dairy, Methods / Canning & Preserving
Publisher: Storey Publishing, LLC
Publication Year: 2018
Genre: Technology & Engineering, Cooking
Item Weight: 37.4 Oz
Number of Pages: 384 Pages
