Description: Note: Any images shown are stock photographs and product may differ from what is shown. You are purchasing a Good copy of 'How to Dry Foods: The Most Complete Guide to Drying Foods at Home'Condition Notes: Book is in good condition. Minimal signs of wear. It May have markings or highlights, but kept to only a few pages. May not come with supplemental materials if applicable.
Price: 4.96 USD
Location: Laurel, Maryland
End Time: 2025-01-21T15:21:56.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Release Year: 2006
Book Title: How to Dry Foods : the Most Complete Guide to Drying Foods at Home
Number of Pages: 224 Pages
Language: English
Publisher: Penguin Publishing Group
Topic: Specific Ingredients / Vegetables, Specific Ingredients / Fruit, Methods / Canning & Preserving
Item Height: 0.6 in
Publication Year: 2006
Illustrator: Yes
Genre: Cooking
Item Weight: 11.4 Oz
Author: Deanna Delong
Item Length: 9.2 in
Item Width: 7.5 in
Format: Uk-B Format Paperback
