Description: Japanese Food and Cooking: A timeless cuisine: the traditions, techn - VERY GOOD Product Id:0754825027 Condition:USED_VERY_GOOD Notes:Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc...
Price: 9.37 USD
Location: Montgomery, Illinois
End Time: 2024-11-01T15:29:39.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Brand: Unbranded
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Book Title: Japanese Food and Cooking : a Timeless Cuisine-The Traditions, Techniques, Ingredients and Recipes
Number of Pages: 264 Pages
Language: English
Publisher: Anness Publishing
Topic: Regional & Ethnic / Japanese
Publication Year: 2013
Item Height: 0.9 in
Illustrator: Yes
Genre: Cooking
Item Weight: 30.2 Oz
Item Length: 9 in
Author: Yasuko Fukuoka, Emi Kazuko
Item Width: 7 in
Format: Hardcover
