Description: Jim Loyd's The Rest Of The Best Of The Open Line Cookbook 1975 Hardcover There is some wear to the cover. The book has wear on the corners. There may be some marks in or on the book. Books are stored on a bookshelf in A/C. They are in a dark room and are well maintained. If you have any questions or concerns about this book please contact me. Listing and template services provided by inkFrog
Price: 25 USD
Location: New Ulm, Minnesota
End Time: 2025-01-23T21:09:12.000Z
Shipping Cost: 0 USD
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Item Specifics
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Modified Item: No
Topic: Basic, General Cooking
Binding: Hardcover
Author: Jim Loyd
Subject: Cooking
Language: English
Publisher: Jim Loyd
