Description: Further DetailsTitle: Classic Eateries of the Ozarks and Arkansas River ValleyCondition: NewSubtitle: A Delicious Tradition of Dining outISBN-10: 1626191999EAN: 9781626191990ISBN: 9781626191990Publisher: Arcadia PublishingFormat: PaperbackRelease Date: 11/12/2013Language: EnglishCountry/Region of Manufacture: USItem Height: 229mmItem Length: 152mmItem Width: 25mmItem Weight: 454gAuthor: Kat RobinsonContributor: Grav Weldon (By (photographer))Genre: HistoryTopic: Food & Drink, Travel & Transport, Business & FinanceRelease Year: 2013 Missing Information?Please contact us if any details are missing and where possible we will add the information to our listing.
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Publication Name: Classic Eateries of the Ozarks and Arkansas River Valley
Title: Classic Eateries of the Ozarks and Arkansas River Valley
Subtitle: A Delicious Tradition of Dining out
ISBN-10: 1626191999
EAN: 9781626191990
ISBN: 9781626191990
Release Date: 11/12/2013
Release Year: 2013
Country/Region of Manufacture: US
Contributor: Grav Weldon (By (photographer))
Book Title: Classic Eateries of the Ozarks and Arkansas River Valley
Number of Pages: 272 Pages
Language: English
Publisher: Arcadia Publishing
Topic: Food, Lodging & Transportation / Restaurants, United States / State & Local / South (Al, Ar, Fl, Ga, Ky, La, ms, Nc, SC, Tn, VA, WV), Industries / Hospitality, Travel & Tourism, Regional & Ethnic / American / Southern States
Item Height: 0.6 in
Publication Year: 2013
Illustrator: Yes
Genre: Travel, Cooking, Business & Economics, History
Item Weight: 1 Oz
Author: Not Available
Item Length: 9 in
Item Width: 6 in
Book Series: American Palate Ser.
Format: Trade Paperback
