Description: Note: Any images shown are stock photographs and product may differ from what is shown. You are purchasing a Acceptable copy of 'Knife Skills for Chefs'Condition Notes: This book is a well used but readable copy. Integrity of the book is still intact with no missing pages. May have considerable notes or highlighting. Cover image on the book may vary. Ships out quickly in a secure plastic mailer!
Price: 3.83 USD
Location: El Dorado, Kansas
End Time: 2024-11-17T05:46:32.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Release Year: 2006
Book Title: Knife Skills for Chefs
Number of Pages: 192 Pages
Publication Name: Knife Skills for Chefs
Language: English
Publisher: Pearson Education
Subject: Regional & Ethnic / American / General, Methods / General
Item Height: 0.5 in
Publication Year: 2006
Item Weight: 8.8 Oz
Type: Textbook
Item Length: 9.2 in
Subject Area: Cooking
Author: Brenda Carlos, Christopher Day
Item Width: 6.9 in
Format: Perfect
