Description: Delve into the rich culinary heritage of Maryland with this lot of two vintage paperbacks from the Seafood Marketing Authority Staff. "Maryland Seafood Cookbook 1 & 2" offer a treasure trove of regional recipes, exploring the diverse and delectable world of seafood specific to the Middle Atlantic States. Published by Chapter & Cask, these books are a glimpse into the cooking traditions of the era, with illustrations that complement the hearty content. Each book is a testament to the gastronomic past of the United States, with recipes that are as timeless as they are flavorful. The books are in English and boast a collection of recipes that use a variety of seafood, showcasing the creativity and comfort that can be found in every dish. A must-have for collectors and culinary enthusiasts alike, these books are an ode to American cooking and the rich heritage of Maryland's culinary scene.
Price: 14 USD
Location: New Kent, Virginia
End Time: 2025-02-01T22:11:50.000Z
Shipping Cost: 7.97 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: Maryland Seafood Cookbook 1 & 2
Signed: No
Ex Libris: No
Publisher: Chapter & Cask
Original Language: English
Inscribed: Yes
Vintage: Yes
Personalize: No
Format: Paperback
Language: English
Era: 1960s
Author: Seafood Marketing Authority Staff
Personalized: No
Features: Illustrated
Genre: Cooking
Topic: Cooking, Cooking by Ingredient, Maryland Regional Recipes, Regional & Ethnic / American / Middle Atlantic States, Specific Ingredients / Seafood
Country/Region of Manufacture: United States
