Description: Item Description TitleMaster the basic knowledge of Japanese food recipe book from Japan rareBook sizeH23.2cm x W18.3cm (About H9.28in x W7.32in)Pages143pages (100% color page)Publication Year2002LanguageJapaneseShipping We will ship by "FedEx" ."FedEx" can deliver it to you promptly and accurately.AsiaNortf & Central America, Europe, OceaniaSouth America, AfricaFREE SHIPPINGFREE SHIPPINGUS& 10 Return Policy If you have been less than 60 days since you received merchandise, you can return the merchandise. Please contact me first for return before you ship it back to me. Unless there is a problem on this item, buyer is responsible for shipping cost of returning merchandise. The merchandise has to be returned in an original condition when you receive. International Buyers - Please Note: Import duties, taxes, and charges are not included in the item price or shipping cost. These charges are the buyer's responsibility. Please check with your country's customs office to determine what these additional costs will be prior to bidding or buying.
Price: 69 USD
Location: Saitama-shi
End Time: 2025-01-13T14:55:20.000Z
Shipping Cost: 0 USD
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Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 60 Days
Refund will be given as: Money Back
Book size: H23.2cm x W18.3cm (About H9.28in x W7.32in)
Pages: 143pages (100% color page)
Publication Year: 2002
Language: English and Japanese