Description: Title: Mastering the Art of French Cooking - Volume TwoAuthor: Julia ChildPublisher: Alfred A. KnopfCopyright Date: 2015Pages: 555Type: Trade PaperbackCondition: Good - minimal wear (see photos) Measurements:Height: 10"Length: 7"Width: 1.25" Measurements are approximate.
Price: 16 USD
Location: Rochester, Michigan
End Time: 2024-11-29T15:30:01.000Z
Shipping Cost: 6.13 USD
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All returns accepted: ReturnsNotAccepted
Binding: Trade Paperback
Language: English
Special Attributes: New Revised Edition
Author: Julia Child and Simone Beck
Publisher: Alfred A. Knopf
Topic: French Cookery
Country/Region of Manufacture: United States
Subject: Cooking
Copyright Date: 2015