Description: This two-volume set of "Mastering the Art of French Cooking" by Julia Child is a must-have for any culinary enthusiast. The hardcover binding and dust cover make it a durable addition to any kitchen or collection. The book is written in English and includes beautiful illustrations, making it a great resource for anyone interested in European cooking. The publisher, Alfred A. Knopf, ensures high quality and the originality of the content. This book is a great find for anyone who loves to cook and wants to expand their culinary skills. Dustcovers show wear, nice and clean inside.
Price: 30 USD
Location: Rancho Santa Margarita, California
End Time: 2024-11-09T21:23:02.000Z
Shipping Cost: 8.38 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Binding: Hardcover
Language: English
Special Attributes: Illustrated
Author: Julia Child
Publisher: Alfred A. Knopf
Topic: European
Subject: Cooking
Original/Facsimile: Original