Mastering the Art of French Cooking, Volume 2: A Cookbook by Julia Child: Used

Description: Good Used Trade paperback

Price: 18.29 USD

Location: Sparks, Nevada

End Time: 2024-02-23T23:44:24.000Z

Shipping Cost: 0 USD

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Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Publication Date: 1983-09-12

Pages: 648

Book Title: Mastering the Art of French Cooking, Volume 2:A Cookbook

Item Length: 9.9in

Item Height: 1.4in

Item Width: 7in

Author: Simone Beck, Julia Child

Format: Trade Paperback

Language: English

Features: Revised

Topic: Individual Chefs & Restaurants, Reference, Regional & Ethnic / French

Publisher: Knopf Doubleday Publishing Group

Publication Year: 1983

Genre: Cooking

Item Weight: 38.3 Oz

Number of Pages: 648 Pages