Description: A worthy companion to the seminal volume one.
Price: 18 USD
Location: Chicago, Illinois
End Time: 2024-12-01T02:44:43.000Z
Shipping Cost: 6.13 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Publication Year: 1970
Format: Hardcover
Language: English
Book Title: Mastering the Art of French Cooking Vol. 2
Author: Julia Child
Features: Illustrated, Dust Jacket
Publisher: Alfred A. Knopf
Original Language: English
Genre: Cookbooks
Topic: Cooking, Print Art
Edition: First Edition