Description: Microbiology of Foods by Ayres, John C.; Mundt, J. Orvin Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less
Price: 7.54 USD
Location: Aurora, Illinois
End Time: 2024-12-24T11:24:54.000Z
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Binding: Hardcover
Weight: 1 lbs
Product Group: Book
IsTextBook: Yes
Number of Pages: 708 Pages
Language: English
Publication Name: Microbiology of Foods
Publisher: Freeman & Company, W&H
Publication Year: 1980
Type: Textbook
Item Weight: 42.3 Oz
Item Length: 9.1 in
Author: J. Orvin Mundt, William E. Sandine, John C. Ayres
Item Width: 5.9 in
Series: Food and Nutrition Ser.
Format: Hardcover