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Microbiology of Foods by Ayres, John C.; Mundt, J. Orvin

Description: Microbiology of Foods by Ayres, John C.; Mundt, J. Orvin Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less

Price: 7.54 USD

Location: Aurora, Illinois

End Time: 2024-12-24T11:24:54.000Z

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Microbiology of Foods by Ayres, John C.; Mundt, J. Orvin

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Binding: Hardcover

Weight: 1 lbs

Product Group: Book

IsTextBook: Yes

Number of Pages: 708 Pages

Language: English

Publication Name: Microbiology of Foods

Publisher: Freeman & Company, W&H

Publication Year: 1980

Type: Textbook

Item Weight: 42.3 Oz

Item Length: 9.1 in

Author: J. Orvin Mundt, William E. Sandine, John C. Ayres

Item Width: 5.9 in

Series: Food and Nutrition Ser.

Format: Hardcover

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