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MITSUMOTO SAKARI 5.5 inch Japanese Professional Paring Knife

Description: About this item[VG-10 Steel] Japanese paring knife uses VG-10 Steel as the steel core of the blade and utilizes 430 gauge steel to increase the blade's corrosion resistance. Traditional Japanese hand-forged to form 3-layer steel that provides an excellent balance between long-lasting sharpness and durability, the low-temperature treated forging provides 60±2HRC hardness, greatly increasing the toughness of the kitchen knife.[G10 japanese Knife Handle] The handle of the kitchen fruit knife is made of aerospace material G10, which is rich in glass fiber with low water absorption and high elasticity, making the handle of chef knife tough. The unique texture increases friction and makes the palm and handle of the knife fit better.[High Performance Chef's Knife Design] Professional kitchen paring knife with a hardness of 60±2 HRC. The perfect design combination of the 5.24 inch extended handle and 1.6mm blade allows this Japanese chef's knife to improve the accuracy and precision of detailed tasks such as peeling, coring and tomato tip removal.[High-end Sandalwood Gift Box] Hand-forged artisan grade Japanese chef's knife is saved in a gift box, which is made of premium sandal wood with unique fragrance.

Price: 39.99 USD

Location: Wildwood, Georgia

End Time: 2024-12-07T23:34:14.000Z

Shipping Cost: N/A USD

Product Images

MITSUMOTO SAKARI 5.5 inch Japanese Professional Paring KnifeMITSUMOTO SAKARI 5.5 inch Japanese Professional Paring KnifeMITSUMOTO SAKARI 5.5 inch Japanese Professional Paring KnifeMITSUMOTO SAKARI 5.5 inch Japanese Professional Paring KnifeMITSUMOTO SAKARI 5.5 inch Japanese Professional Paring KnifeMITSUMOTO SAKARI 5.5 inch Japanese Professional Paring KnifeMITSUMOTO SAKARI 5.5 inch Japanese Professional Paring Knife

Item Specifics

All returns accepted: ReturnsNotAccepted

Brand: Mitsumoto

Number of Items in Set: 1

Type: Paring & Peeling Knives

Color: Silver

Blade Edge: Straight

Material: Carbon Steel

Food Compatibility: Fruit

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