Description: Olive Oil Baking : Heart-Healthy Recipes That Increase Good Cholesterol and Reduce Saturated Fats, Hardcover by Sheldon, Lisa A., ISBN 1581825862, ISBN-13 9781581825862, Brand New, Free shipping in the US The focus of Olive Oil Baking"" is the whys and how-tos of substituting olive oil and other healthy oils and fats in favorite desserts and treats that typically use margarine and/or butter. These recipes also introduce other simple changes and options that make them healthier than traditional recipes and store-bought bakery goods. In every case, these changes preserve or improve on the familiar tastes, smells, and textures we have come to expect from a baker's kitchen.""
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Location: Jessup, Maryland
End Time: 2025-01-27T16:10:32.000Z
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Book Title: Olive Oil Baking : Heart-Healthy Recipes That Increase Good Cholesterol and Reduce Saturated Fats
Number of Pages: 160 Pages
Language: English
Publisher: Sourcebooks, Incorporated
Item Height: 0.7 in
Publication Year: 2007
Topic: Health & Healing / General, General, Courses & Dishes / Pastry, Methods / Baking
Illustrator: Yes
Genre: Cooking
Item Weight: 24.2 Oz
Author: Lisa A. Sheldon
Item Length: 9.3 in
Item Width: 7.4 in
Format: Hardcover
