Description: On Cooking: A Textbook of Culinary Fundamentals Priscilla A. Martel 5th edit L1
Price: 10 USD
Location: Oklahoma City, Oklahoma
End Time: 2024-12-25T03:15:26.000Z
Shipping Cost: 9.88 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Item Length: 11.3in
Item Height: 1.8in
Item Width: 9.3in
Author: Steven R. Labensky, Sarah R. Labensky, Alan M. Hause, Priscilla A. Martel
Publication Name: On Cooking : a Textbook of Culinary Fundamentals
Format: Hardcover
Language: English
Features: New Edition
Publisher: Prentice Hall PTR
Publication Year: 2010
Type: Textbook
Item Weight: 113.2 Oz
Number of Pages: 1224 Pages
