Description: Normal 0 false false false EN-US X-NONE X-NONE MicrosoftInternetExplorer4 Hello, Our valuable customer Cassava Flouro What are the benefits of Cassva Flour Cassava flour is a gluten-free and grain-free flour made from the root of the cassava plant (Manihot esculenta). Here are some potential benefits of cassava flour: Gluten-Free Cassava flour is naturally gluten-free, making it suitable for individuals with celiac disease or gluten sensitivity Grain-Free Unlike many other gluten-free flours, cassava flour is not derived from grains. It is made from the starchy cassava root, providing an alternative for those following a grain-free diet. Rich in Carbohydrates Cassava flour is a starchy flour, making it a good source of carbohydrates. It can be a useful energy source in various recipes. Source of Fiber Cassava flour contains dietary fiber, which is essential for digestive health. Including fiber in the diet can promote regular bowel movements and support a healthy digestive system. Nutrient Content Cassava flour retains some of the nutrients found in the cassava root, including vitamins and minerals such as vitamin C, manganese, and folate. Versatility in Cooking and Baking Cassava flour has a neutral flavor and a fine texture, making it versatile for use in both cooking and baking. It can be used as a 1:1 substitute for wheat flour in many recipes. How To Use 1. Baking: Breads and Rolls: Substitute cassava flour for wheat flour in bread and roll recipes. Cassava flour can provide a light and fluffy texture.Cookies: Use cassava flour as a 1:1 substitute for all-purpose flour in cookie recipes. It can help create a tender and chewy texture.Cakes and Muffins: Experiment with cassava flour in cake and muffin recipes for a gluten-free alternative with a moist and tender crumb.Pancakes and Waffles: Make gluten-free pancakes and waffles by replacing traditional flour with cassava flour. Adjust the liquid content as needed. 2. Thickening Agent: Use cassava flour as a thickening agent in soups, stews, gravies, and sauces. Mix it with a small amount of water before adding it to the hot liquid to avoid lumps. 3. Breading and Coating: Use cassava flour as a coating for proteins like chicken, fish, or tofu before frying or baking. It can provide a crispy texture. 4. Pizza Crust: Create a gluten-free pizza crust by using cassava flour as the base. Combine it with other ingredients like tapioca flour and yeast for a delicious crust. 5. Tortillas and Wraps: Make gluten-free tortillas or wraps by using cassava flour. Combine it with water, salt, and sometimes a bit of fat to create a pliable dough. 6. Pasta: Experiment with using cassava flour in homemade gluten-free pasta recipes. Combine it with eggs or other binders for a pasta dough. 7. Gluten-Free All-Purpose Flour Blend: Create your own gluten-free all-purpose flour blend by combining cassava flour with other gluten-free flours like almond flour, coconut flour, or tapioca flour. Use it as a substitute for traditional all-purpose flour in various recipes. 8. Desserts: Use cassava flour to make gluten-free pie crusts, crumbles, or other dessert items. It can provide a flaky and delicious texture Ingredients Cassava Flour Storage Information Store in a cool, dry place and airtight container. Safety Information Remember that cassava flour can vary between brands, so it's a good idea to experiment and find the brand that works best for your preferences. If you have specific dietary concerns or health conditions, consult with a healthcare professional or a registered dietitian before making significant changes to your diet. Shipping & Handling Policy Free shipping with the tracking number. Items will be ship within 5 days after payment has been cleared. All the items will be checked and packed carefully with the standard. Import duties, taxes and charges are not included in the item price.These charges are the buyer’s responsibility. Make sure your shipping address and zip code is correct and up to date. Payments The following payment method, which are offered at eBay checkout. Return Policy We accept returns within 30 business days from item arrival. The item must be returned to us in original condition and the buyer needs to pay the return shipping cost. If you are not satisfied with the product, please contact us before leaving the feedback and we will make a full refund. (Without shipping cost) Contact Us Please contact us at any time if you have any problems. We will reply within 24 hours. Please Contact Us first before leaving negative or neutral Feedback. we will try our best to resolve your problem. Thank you, Hope you visit again
Price: 21.99 USD
Location: Padukka
End Time: 2024-03-17T06:49:26.000Z
Shipping Cost: 0 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money back or replacement (buyer's choice)
Expiration Date: 6 Month From Order Received
Allergens: Dont use ginger when you taking cssava
Product Name: Manioc Powder
Product: Flour
Regional Cuisine/Region: Asian
Main Ingredient: Cassava
California Prop 65 Warning: Dont use ginger when you taking cassav cassava
Brand: Unbranded
Food Aisle: Pantry
Type: Starch
Food Specifications: Gluten Free, GMO Free, Organic
Country/Region of Manufacture: Sri Lanka
Available Variations
Color: 250g
Price: 35.99 USD
Available Quantity: 1
Quantity Sold: 0
Color: 100g
Price: 21.99 USD
Available Quantity: 1
Quantity Sold: 0
Color: 400g
Price: 46.99 USD
Available Quantity: 1
Quantity Sold: 0