Organic Tapioca Flour Starch Gluten Free & Non GMO-Great For Baking & Thickener

Description: Organic Tapioca Flour Starch Gluten Free & Non GMO-Great For Baking & Thickener New Organic Tapioca Flour Starch Gluten Free & Non GMO-Great For Baking & Thickener USDA Organic Tapioca Flour / Starch Batch Tested and Verified Gluten Free Vegan, Non-GMO, Product of Thailand Tasteless and Odorless Flour - Great as a thickener or binder in Gluten Free Recipes! Derived from Organically grown Manioc root (Manihot esculenta) Product Description About Our Organic Tapioca Flour Tapioca is one of the purest forms of starch-based food, and has been used for eons in various regions throughout the world. Sometimes labeled as "Tapioca Starch", our Organic Tapioca Flour is extracted from a starchy vegetable known as Cassava root (Manihot esculenta). As a grain-free flour, our finely ground Tapioca is unmodified and perfect as a thickener in soups and sauces. Anthonys Tapioca Flour is Organic, Gluten-Free, and Vegan. Our Tapioca Flour is produced and processed under hygienic conditions, as it is not irradiated, or produced with genetically modified materials. The process of producing Tapioca Flour begins with the Manioc root, which is washed, diced, and grated. The starch is then extracted from the fiber with water and slowly dried in a spray dryer. The dried starch is then sifted and packaged in the very bag you receive. Use Anthony’s tasteless and odorless Organic Tapioca Flour in your gluten free recipes to bind ingredients and improve the texture of baked goods. Gluten-free - Our Organic Tapioca Flour is Gluten-Free, which makes it a great substitute for gluten and grain-filled flours and thickeners. Great for baking - Tapioca flour can add some great rising power and fluffiness to the batters of gluten-free baked goods. The texture of tapioca also helps gluten-free breads and other goods to have a slightly elastic texture, even without gluten. Organic - Anthony’s Tapioca Flour is Organic and Organic always means Non-GMO. Texture - Adds crispness to crusts and a chew to baked goods. Thickener - Use Tapioca to replace corn starch in recipes. Use 2 Tbsp Tapioca Flour = 1 Tbsp Corn Starch Visit our website to find the recipes for the images below! Chocolate Crisp Cereal Lemon Strawberry Shortcake Red Velvet Brownies Unit Count 40 Ounce Product Dimensions 6 x 4 x 14 inches; 2.5 Pounds Specialty Certified Organic Item Weight 2.5 Pounds Material Feature Organic Is Discontinued By Manufacturer No Size 2.5 Pound (Pack of 1) Color White Brand Anthony's UPC Does Not Apply Shipping Fast shipping is very important for us. Our standard US shipping service is FREE. Your order will be shipped within 2-3 business days upon full payment received. Your order will be delivered within 2-3 business days after the handling time. We only ship to the confirmed PayPal address. We reserve the right to cancel any order for any reason at any time. We are not responsible for undeliverable addresses. Returns and payment We offer a 30 days return policy from checkout winning date. We allow only PayPal as payment methodFeedBack Your feedback very important to us, after you get your package and you are satisfied with our service please leave us positive feedback If you have any problem with your order / any questions please before leave any type of feedback For any questions, using eBay contact system Please visit our eBay store to check out other items for sale!Thank you for shopping at our store.

Price: 18.99 USD

Location: Denver, Colorado

End Time: 2023-12-30T21:02:03.000Z

Shipping Cost: 0 USD