Description: Indulge in the rich and diverse flavors of Italian cuisine with this hardcover cookbook by Simone Rugiati and Licia Cagnoni. Featuring an extensive collection of recipes ranging from pasta and spaghetti to ravioli and lasagna, this cookbook is a must-have for all food enthusiasts. The Fireside Book publication in 2005 is its first edition, making it a coveted addition to any cookbook collection. This cookbook is illustrated by Davide Di Prato and Alberto Rossi, adding a touch of creativity to the already delicious recipes. It is suitable for young adults and adults, making it a perfect gift for your loved ones. With this cookbook, discover the secrets to perfecting Italian cuisine and impress your family and friends with your culinary skills.
Price: 10 USD
Location: Richland, Washington
End Time: 2025-01-11T17:09:03.000Z
Shipping Cost: 6.13 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Pasta
Signed: No
Book Series: Pasta
Ex Libris: No
Narrative Type: Nonfiction
Publisher: Fireside
Original Language: English
Intended Audience: Young Adults, Adults
Inscribed: No
Edition: First Edition
Personalize: No
Publication Year: 2005
Type: Cookbook
Format: Hardcover
Language: English
Era: 2000s
Illustrator: Alberto Rossi, Davide Di Prato
Author: Simone Rugiati, Licia Cagnoni
Personalized: No
Features: Illustrated
Genre: Cookbooks
Topic: Cooking, Italian Cuisine
Country/Region of Manufacture: China
