Description: Kurt (kurut) is a popular dried fermented milk product in Central Asia. Traditionally, it is made from suzma (fermented milk curd product) with the addition of salt. The recipe was invented many centuries ago in order to preserve dairy products as long as possible for cattle breeders who go away from home for many months. Kurut is prepared by drying cottage cheese balls in natural conditions in the sun.
Price: 55.59 USD
Location: Almaty
End Time: 2025-01-23T17:02:23.000Z
Shipping Cost: 30 USD
Product Images
Item Specifics
All returns accepted: ReturnsNotAccepted
Brand: Handmade
Expiration Date: 2026
Type: Food Additive
Product: Dairy products, delicacy
Food Specifications: Halal
Calories per Serving: 201-300
Country/Region of Manufacture: Kazakhstan
Serving Size: 1000 grams