Description: Note: Any images shown are stock photographs and product may differ from what is shown. You are purchasing a Good copy of 'Real Thai: The Best of Thailand's Regional Cooking'Condition Notes: Used book in good and clean conditions. Pages and cover are intact. Limited notes marks and highlighting may be present. May show signs of normal shelf wear and bends on edges. Item may be missing CDs or access codes. May include library marks. Fast Shipping
Price: 3.99 USD
Location: Little Falls, New Jersey
End Time: 2024-12-06T18:03:16.000Z
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Release Year: 1992
Book Title: Real Thai : the Best of Thailand's Regional Cooking
Number of Pages: 208 Pages
Language: English
Publisher: Chronicle Books
Topic: Regional & Ethnic / Thai, Customs & Traditions
Item Height: 0.6 in
Publication Year: 1992
Genre: Cooking, Social Science
Item Weight: 11.3 Oz
Author: Nancie Mcdermott
Item Length: 9.1 in
Item Width: 6.1 in
Format: Trade Paperback
