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Roger Verge's Cuisine of The South of France Cookbook HC 1980

Description: Title: Roger Verge's Cuisine of The South of FranceAuthor: Roger VergePublisher: William Morrow and Company, Inc.Copyright Date: 1980Pages: 286Type: HardcoverDust Jacket: NoCondition: Good - minimal wear (see photos) Measurements:Height: 9.5"Length: 6.75"Width: 1" Measurements are approximate.

Price: 20 USD

Location: Rochester, Michigan

End Time: 2024-12-05T21:47:01.000Z

Shipping Cost: 5.38 USD

Product Images

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Item Specifics

All returns accepted: ReturnsNotAccepted

Binding: Hardcover

Language: English

Author: Roger Verge

Publisher: William Morrow and Company, Inc.

Topic: Southern France Cookery

Country/Region of Manufacture: United States

Subject: Cooking

Copyright Date: 1980

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