Snack Stick Casings - Breakfast Sausage Casings - Natural LAMB/SHEEP casings for

Description: THE NEW ZEALAND CASINGS CO Snack Stick Casings / sausage skins are made from natural LAMB casings (intestines) aka small SHEEP casings. Great for snack sticks, pepperoni stick, beef sticks, little smokies, hot dogs and breakfast sausage links. CERTIFIED HALAL by the New Zealand Islamic Development Trust (HL MP2901). See Licence below. SUPERIOR SAUSAGE CASINGS These sausage casings are ???A-GRADE??? (the best grade), 19 - 21mm / about ????? diameter. They are pre-flushed and pre-tubed onto hard tubes, which makes them much easier to transfer onto your sausage maker nozzle and prevents annoying knots or tangles. With this 32ft of sausage casing you can make approximately 5.5lb or 55 links / sticks NO 'SHORTS' GUARANTEE We are proud to have a no ???shorts??? guarantee for our products, which means less time, less wastage, less mess and better sausages for you. ???Shorts??? are short casing off-cuts which could be as short as 2ft. Some manufacturers package these up and sell them off to unsuspecting customers, so always read the fine print. NATURAL LAMB / SHEEP CASINGS ARE THE BEST sausage casings you can buy. They have an amazing 'semipermeable' wall which breathes, meaning your beautiful smoking or cooking flavours permeate the casing and infuse your sausage meat. Lamb casings also naturally shrink with your sausage meat as you smoke or cure your sausages, which means no air pockets or separation between your sausage and your casing. NATURAL IS ALWAYS BETTER Our products are naturally made by Mother Nature, not invented in a science lab. That's why our sausage casings have only two ingredients - natural lamb casings and salt ??? and why we only source from New Zealand farms, where the animals are free range, grass-fed and fully traceable from farm gate to plate. NEVER TRUST A STRAIGHT SAUSAGE If your sausage doesn't smile, it???s made from a collagen casing. Collagen casings are usually made from the hides of cattle or hogs and a concoction of chemicals. They have a wall like soft plastic which means they don't breathe in any beautiful BBQ/smoking flavours or match the all important 'snap' of a natural casing. They are also prone to splitting on the BBQ. So don???t settle for a sad, dry, tasteless sausage. CHOOSE A NATURAL CASING EVERY TIME.

Price: 30.29 USD

Location: Wilmington, Delaware

End Time: 2024-12-25T06:32:56.000Z

Shipping Cost: 0 USD

Product Images

Item Specifics

All returns accepted: ReturnsNotAccepted

Return policy details:

Type: Not Applicable

Specialty: A Grade, Pre-Tubed, No "Shorts", Edible, Preflushed, Certified Ha

Cuisine: 19-21mm CASING. Perfect for home sausage making - Snack Sticks, B

Size: 19-21mm CASING. 32ft LONG. MAKES ~2.5lb

Flavor: Natural Lamb Casings aka small sheep casings

MPN: Not Applicable

Brand: THE NEW ZEALAND CASINGS CO

EAN: 0691198538347

UPC: 691198538347

Product: Not Applicable