Description: Sourdough Bread Baking by Emily J. Chase "Dive into the world of artisanal bread baking with our comprehensive Sourdough Bread Cookbook! Whether youre a seasoned baker or just starting your bread-making journey, this cookbook is your go-to guide for creating delicious sourdough bread from scratch. Discover the history and benefits of sourdough, learn essential techniques for cultivating and maintaining a sourdough starter, and explore a variety of mouthwatering recipes that will elevate your baking skills.Highlights of this Cookbook: Comprehensive Guide: From understanding sourdough basics to troubleshooting common issues, this cookbook provides a step-by-step approach to mastering sourdough bread baking.Variety of Recipes: Explore a diverse range of recipes, including classic artisan loaves, pan loaves, pastry, pizza crusts, and special breads, all made with the unique flavor and texture of sourdough.Leftover Starter Creations: Make the most of your leftover sourdough starter with inventive recipes like pancakes, crackers, and more, reducing waste while adding delicious options to your table.Detailed Instructions: Each recipe comes with detailed instructions, prep and cook times, serving sizes, ingredients lists, and nutritional facts, ensuring a seamless baking experience every time.Creative Freedom: With tips for customization and adaptation, this cookbook encourages you to experiment, personalize recipes, and unleash your creativity in the kitchen.Expert Tips: Benefit from expert tips and tricks that guarantee success, whether youre a novice or an experienced baker looking to enhance your skills.Whether youre craving a crusty loaf of artisan sourdough or want to try your hand at innovative sourdough creations, this cookbook is your ultimate companion for creating homemade bread thats flavorful, wholesome, and truly satisfying."Grab your copy today FORMAT Paperback CONDITION Brand New Details ISBN Author Emily J. Chase Pages 96 Publisher Independently Published Year 2024 ISBN-13 9798327139084 Format Paperback Publication Date 2024-05-30 Imprint Independently Published Subtitle Mastering the Art of Tangy, Crusty Perfection Audience General We've got this At The Nile, if you're looking for it, we've got it. With fast shipping, low prices, friendly service and well over a million items - you're bound to find what you want, at a price you'll love! TheNile_Item_ID:160623646;
Price: 40.9 AUD
Location: Melbourne
End Time: 2025-01-30T04:51:34.000Z
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Restocking fee: No
Return shipping will be paid by: Buyer
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Item must be returned within: 30 Days
Format: Paperback
ISBN-13: 9798327139084
Author: Emily J. Chase
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Book Title: Sourdough Bread Baking
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